it de en
ALPEKER’S SECOND COURSES

Staying true to South Tyrolean Tradition, we offer a simple but very tasty dish, whose origin is not well defined but probably located in Hungary. The beef is let simmered along with a rich variety of spices, among which Paprika is dominant. Ideal as a second course or as a main, Goulash is delicious alongside boiled potatoes.

Ready in 8 minutes

BEEF GOULASH

Staying true to South Tyrolean tradition, we offer a simple but very tasty dish, whose origin is not well defined but probably located in Hungary. The beef is let simmered along with a rich variety of spices, among which Paprika is dominant. Ideal as a second course or as a main, Goulash is delicious alongside […]

read more